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KITCHEN APPLAUDS DEATH PENALTY MORATORIUM
LEGISLATION
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Kitchen |
HARRISBURG,
May 1:
State Sen. Shirley Kitchen today applauded
the introduction of legislation that would
place a moratorium on executions in
Pennsylvania.
The legislation, which Kitchen has
co-sponsored, would suspend executions for
two years and form a commission to
thoroughly examine the state’s capital
punishment system.
“Our death row system is fraught
with racial and economic bias, incompetent
counsel and other issues that demand
change,” Kitchen said. “It is imperative
that we suspend all executions in order to
scrutinize the system.”
Economics and race are two
dominating factors in our death row
population. More than 90 percent
Pennsylvania’s death row prisoners were too
poor to afford a lawyer for their initial
trial and almost 70 percent are people of
color.
“There is simply too much of an imbalance on
Pennsylvania’s death row,” Kitchen said. “We
need to find out why these numbers are so
high, and what we can do to improve the
justice system for everyone.”
The advances in science through
DNA evidence are proving that some of
Pennsylvania’s death row inmates are, in
fact, innocent. Since 1986, six former death
row inmates have been freed from death row
in Pennsylvania after conclusive evidence
proved them innocent.
“It is disturbing to wonder how many
individuals were unjustly executed because
there was no such thing as DNA evidence at
the time, or even because they couldn’t
afford a lawyer,” Kitchen said. “Even if we
save one life by placing a moratorium and
studying our death penalty system, we have
made a difference.” |